From Bournemouth College to The Ritz: Masterchef runner-up returns to where...
FORMER chef graduate Sven-Hanson Britt returned to Bournemouth and Poole College in triumph this week after his star-studded performance on BBC’s Masterchef: The Professionals series.
View ArticleCelebrity chefs join Autism Awareness breakfast
A TRIO of celebrity chefs are giving a boost to a breakfast campaign in support of World Autism Awareness Day on April 2.
View ArticleFrom wasabi ice cream to premium stocks: what to expect at the Hotel and...
THERE will be plenty of new food for thought at the Hotel and Catering Show which is celebrating its 50th anniversary this year.
View ArticleChez Fred, Harry Ramsden and Lakeside - Bournemouth hosts fish and chip trade...
FISH and chips is still the most popular takeaway in the UK, with around 382 million portions eaten every year.
View ArticleWelcome to Bournemouth and Poole: the world’s first ever sustainable fish city
Businesses and organisations across Bournemouth and Poole have been recognised for their commitment to serving up sustainable fish.
View ArticleTalented students turn top Dorset produce into mouth-watering dishes
DORSET Slow Food and Bournemouth and Poole College’s Escoffier Restaurant are two organisations with a real passion for food.
View Article5 Easter recipes to try out this weekend
There is more to Easter than chocolate. If you fancy whipping up a feast in the kitchen this weekend, then here are some recipes that are worth getting your mixing bowl out for.
View ArticleTasty recipes from Lorraine Pascale
CAREER chameleon Lorraine Pascale’s latest guise sees her judging Sky Living’s new cookery competition, My Kitchen Rules, with Michelin-starred chef Jason Atherton.
View ArticleChance to get up close with baker Paul Hollywood at Poole Lighthouse
IF you enjoyed watching Paul Hollywood cooking up a storm on your TV screen, now is your chance to get close up and live with the TV chef in Poole.
View Article'Happy Hotdog Man' might face prison if he doesn't stop selling
SOUTHAMPTON’S ‘Happy Hotdog Man’ has been fined again, and prosecutors have warned he could face jail time in the future.
View ArticleModel and nutritionist Rosemary Ferguson shares tips for plant-based diet
The model and nutritionist Rosemary Ferguson talks resolutions, and the benefits of plant-based eating.
View ArticleTaste: Melissa Hemsley talks about new veg-led cookbook
Waste warrior, food writer and cheerleader for sustainability, Melissa Hemsley talks to Ella Walker about her new veg-led cookbook.
View ArticlePubs to celebrate Burns Night
DORSET Wetherspoons pubs are celebrating the life and works of Scottish poet Robert Burns with a special menu running until Sunday, January 26.
View ArticleDorchester show of 'Friends' from the perspective of Gunther
JOURNEY through the entirety of classic sitcom Friends as seen by chief barista Gunther.
View ArticleLegendary seafood chef Rick Stein shares his past in food
The legendary seafood chef shares his past in food...
View ArticleSinger and her mum release new cookbook
The Table Manners cookbook - courtesy of singer Jessie Ware and her mum Lennie - is here. Ella Walker catches up with Lennie to find out more.
View ArticleConcerns over the harvesting of vegetables
British asparagus farms have made urgent calls for native workers to take on the task of harvesting the vegetable.
View ArticleHow to get more vitamin C in your diet
When we think of vitamin C-rich foods, we often think of oranges - an average sized one will yield around 70mg of the vitamin, with a small one offering around 51mg.
View ArticleTaste: Summer wine guide
Jetting off to your favourite Mediterranean retreat may be off the cards for the foreseeable - but we can still fill our ice buckets and picnic hampers with wines from some of our best loved coastal...
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